Humboldt County on California’s North Coast was among the first in the state to get the governor’s green light to open up restaurants and stores after a two-month statewide coronavirus lockdown.
With only about 50 cases confirmed in the whole month of April in the county of 130,000, many breathed a sigh of relief that they’d survived the worst of it. Soon, though, county officials saw a worrisome trend: nearly 30 new cases in a two-week period and the first two deaths.
That has prompted Humboldt County officials to take a more cautious approach to reopening, in what may be a harbinger of the “toggle switch” local officials are likely to negotiate as they emerge from the lockdown.
“We have to recognize that due to some pretty serious increases that we’ve seen in cases and recently, two deaths, that it’s prudent to take a really careful approach and open up things a little more slowly than we’d really like to,” said Supervisor Virginia Bass, whose district includes Eureka, the county’s biggest city with 27,000 people.
Gov. Gavin Newsom has approved 45 of California’s 58 counties to reopen some businesses since May 8 when he loosened his original mid-March stay-at-home order. Los Angeles County, where more than 2,400 have died, is moving more cautiously, on Friday allowing curbside pickup to resume at indoor malls. Rural Modoc County, where no cases have been reported, reopened businesses the first week of May.
In Humboldt County, known for its beautiful landscapes and booming marijuana fields, the numbers have been low. But the coronavirus lurks there as well and on Saturday the county had 93 cases. County officials said two employees at an assisted living facility were the latest confirmed cases.
Businesses are required to submit a health and safety plan and meet a list of requirements before they are certified to reopen. In a video released this week, Humboldt County Health Officer Teresa Frankovich said the county will continue accepting applications but may need to slow down certifications to “match what is happening on the ground.”
Since the county received its May 13 go ahead, hundreds of the 6,500 licensed businesses have applied to restart, Sheriff William Honsal said in a video this week in which he answered reporters’ questions. The county’s website shows 255 were certified to reopen as of Friday.
“People want to get their business open and I agree … it’s time for certain businesses but understand, it is going be a slow process,” Honsal said.
About 100 restaurants have applied, but none have been approved to resume dine-in service, he said.
Neither Frankovich or Honsal responded to interview requests from The Associated Press.
Frankovich said in the video that the new cases are due to several virus clusters, mostly the result of people gathering outside their households and making nonessential trips out of the county.
“People are moving about more in our community in spite of our shelter-in-place order, and people are gathering to some extent,” she said. “And some people are traveling, for nonessential travel.”
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Source:: News Headlines